Description
This Tudor building dates from 1666 and the style is homely and comfortable. During weekdays this is a popular café serving everything from traditional English breakfasts to omelettes to pastries. At the weekends during the evening however it is transformed into a restaurant specialising in fish, chicken and steak dishes accompanied by draught flow beers and lagers, house wine or a selection of clarets and champagne.
NB. Look out for the window onto the street selling Sidalis, their prize-winning ice cream!