Description
One of the engaging chain of bistro-style French dining spots, Café Rouge opened here in 1995. It's popular with the more moneyed set, which is good since it takes a fairly fat wallet to eat here, and offers a sort of decadent charm to relax in. It looks like all the chain's other restaurants, with plenty of dark wood, old posters and lone wine drinkers reading newspapers whilst drawing on imported cigarettes. The menu changes regularly, but examples of dishes include entrecôte au poivre at £11.45 and salade cèsar at £6.95. Wine starts at £9.70 a bottle for house red and white.