Description
A perennial favorite among St. Louis' Mexican-food lovers, the Hacienda offers a colorful atmosphere for dining as well as a large, diverse menu. There is outdoor dining in warm weather, too. The fajitas are wonderful, as are the 'Top Shelf' quesadillas (flour tortillas with cheddar and jack cheese, fresh mushrooms, chile poblano and red bell pepper). The Carne Asada a la Tampiquena, a popular dish for steak lovers, is a marinated, grilled rib eye.