Results 1-2of 2 Reviews
May 19, 2003
The dining experience is relaxed and not hurried. The wine chart includes a wide selection of imported table wines and French champagnes (Moet & Chandon, and Don Perignon). The scallop appetizer was my favorite. Steaks are the specialty, but other options are unlimited.
A pianist completes the fine ambience. Ideal for special occasions or just to spoil yourself a little.
From journal Third weekend with the G G E at St. Lous , MO.
St. Louis, Missouri
December 16, 2000
From journal The Biggest Small Town in America