Description
With only about 13 tables, you need to make sure you come early to this relatively small restaurant. In addition, it is well patronized by Japanese tourists.
Enjoy fresh sashimi, sushi, tempura or miso soup at very affordable prices. (Around IDR45,000 per person). You will also find a selection of grilled and fried dishes, soba udan and robatu, together with teriyaki and yakitori grills on the menu. As for drinks, enjoy sake, beer or soft drinks. A corkage charge of IDR20,000 applies.
Additional Branches: Sanur; Legian; Ubud.