Description
As soon as you walk into this restaurant you feel as if you have been whisked away to somewhere in China, although the cuisine on offer here is Taiwanese. The predominant color on which most of the décor is based is red, the color associated with Chinese temples. In the summer season the main dishes are generally noodle-based variations while in winter rice gruels are most popular. If you intend to try the lunch time buffet, then you had better get there early or be prepared to wait because, with an all-you-can-eat meal that only costs JPY900, it gets very crowded.