Description
The Glasshouse looks, naturally, like a glasshouse--wrought iron frame and glass panels. It is small, cozy, intimate, and quite romantic at night, with smokers banished to a handful of tables outside. Entrees include Gindara with Crispy Pata (black cod with crispy pork knuckle bits). As the waiters will inform you, the food is Italian-Asian fusion cuisine. Twice-cooked Duck (marinated duck leg, roasted until tender, and then deep-fried until crispy) is the house specialty. Wine, beer, juice, soft drink and mineral water are available to go with your meal.