Description
Similar to the famous fine northern Italian restaurants in the Miami Springs area, this restaurant offers similar mouth-watering specialties. Chef José Liriano is responsible for the sumptuous fare, and is known for his 'Pesce del Giorno' and 'Risotto alla Frutti di mare Piselli'.
You can find dishes from US$7.95 like 'Insalata Caprese con olio al Basilico' which is mozzarella and tomato salad with basil oil. A more expensive recommendation would be 'Filetto di Manzo con Salsa speciale del giorno', a filet mignon with special sauce of the day.