Description
This fine-dining restaurant's impressive traditional entrance gives some idea as to what is in store. Sitting on the balcony allows diners to enjoy the beautiful view of the Kuala Lumpur skyline. In its attempt to provide authentic Malay food, its army of chefs includes Makciks (local Malay women).
For something indulgent, try the weekend High Tea buffet (MYR18), which offers a spread of traditional cakes together with a choice of four meals. Favourite a la carte dishes include Kerabu Sotong, Chicken Rendang and Udang Sambal Tumis. Fresh fruit juices are simply refreshing.