Description
Traditional dishes like huevos estrellados (fried eggs with potatoes and ham) and rabo de toro (oxtail stew) served up by the same owners who run the historic restaurant, Casa Lucio. You do not find as many famous people eating here as in Casa Lucio, but the food is the same: lamb chops, roast suckling pig, grilled steaks and, for dessert—homemade rice pudding. Red meats are the house speciality, and they're best accompanied by solid red wines. The set meal of the day costs EUR24.04. Valet parking is available.