Description
There are two things that make this café-pizzeria special. The first one is that their pizzas are the best in town as they are made using a traditional Neapolitan recipe. The second is that you don't have to order a whole pizza if you're not particularly hungry or are on a low budget. You can ask for a 'taglio' or portion, or simply say how much you'd like.
The menu combines all kinds of ingredients, local and imported, that you could possibly put on a pizza. The food is always fresh and well cooked. Al Taglio is a great choice.