Description
This Italian restaurant was opened in 1991, and is already a classic. The service is perfect and the decor is sober, somewhat dark and romantic. Located in a purple house in a small street of Jardim Botânico, the ownners do accept and appreciate early reservations. The pea soup, the ricotta cheese and spinach gnocchi, the guinea fowl and the wild boar are all excellent choices, and the wine list is an attraction in itself.