Description

Bright and airy, Le Colombier is like a breath of French air that has blown across the Channel. It has the appeal of a secretly favourite local, bringing with it an unashamed and infectious Frenchness. The essence of this can be found in the simplicity of the dishes which are expertly prepared traditional cuisine, and this is where Le Colombier excels.

You will encounter a few old friends on the menu, such as soupe de poisson (fish soup), rillette d'oie (potted goose pâté) and rôti de lotte (monkfish), and with accompaniments like French beans and fries you really have found les plaisirs de la table. Of course, it is also effortlessly chic, the waiters are welcoming and attentive, and the wonderful outdoor terrace under blue canvas awnings completes the perfect continental picture.