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Alpes de Haute-Provenza Restaurants

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Le Piolet

Quote: Restaurant Le Piolet specialises in savoyarde specialties and fondue vigneronne. We enjoyed a fondue vigneronne. The beef, oil, sausages, and fried potatoes all tasted very good. Be sure to order a bottle of… Read More

Hotel Bel Air

Quote: Except for a group of young fishermen chatting at the bar, there were no clients. We read the ad for the restaurant in the local Bureau de Tourisme. Dinner was good and cheap. We got an aperitif, appetizer,… Read More

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Hostellerie de la Fuste

Cuisine: French

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La Sonnaille

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