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Quote: This cosy neighboorhood hangout serves great coffee and delicious sandwiches. Its funky interior of mismatched furniture and laid-back atmosphere make it a perfect spot to sit over an espresso for hours at a Read More
Quote: This cafe chain could be considered the Chinese equilavent of our Starbucks. Their speciality is an assortment of teas mixed with interesting flavors like taro root, coconut and sesame seed, then topped off with Read More
Quote: Baked clams sprinkled with breadcrumbs, garlic and lemon juice. Octopus salad, panelle's, and sausage and peppers. Great for lunch. Sit down next to working men on their lunch break or old Italian couples. Read More
Cuisine: Sushi, Japanese
Quote: Sushi Yu is one of my favorite sushi restaurants in the city. I mostly had delivery service, but once in a while I ate at the restaurant. The decor is minimalist with light-wood tables and chairs. The service Read More
Cuisine: Southwestern, Mexican
Quote: With so many immigrants from Mexico, it's a baffling truth that New York has so few Mexican restaurants. Finding one that isn't heavy on the lard is a real challenge. Rancho Alegre doesn't offer the most Read More
Cuisine: American
Quote: Dizzy's is so casual you could wear a g-string and still get served. It is the quintessential Park Slope Brunch spot. Always crowded because it's where all the locals converge on Sundays, with a hip and friendly Read More
Cuisine: Mexican
Quote: Pacifico, La Rosa and Son's Mexican neighbor, is new to Brooklyn as of a year ago (give or take). Since Brooklynites love outdoor seating, this place was an instant hit. If the weather was warm, there was a Read More
Cuisine: Pizza, Italian
Quote: My boyfriend and I were looking for a light and inexpensive lunch. There aren't many choices as far as inexpensive goes in Bridgehampton when it comes to dining, even for lunch. World Pie wasn't too costly. It Read More
Quote: Maya and I were greeted at the door by a sign encouraging us to bring our own wine (the restaurant had recently opened and was still in the process of obtaining their liquor license), so we detoured to The Greene Read More
Cuisine: French, American
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