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Cuisine: Italian
Quote: Obelisk is a Washington institution; surviving in a highly competitive environment for the last 20 years. Like most survivors, Obelisk has it's ups and downs, but is currently on an up swing.The menu is simple; Read More
Cuisine: American, Seafood
Quote: DC Coast is first of the venerable Jeff Tunks restaurants in DC, with TenPehn, Ceiba and most recently Arcadiana. These restaurants, renowned for their consistency, excellent service, and beautiful interior Read More
Cuisine: European, German
Quote: If you have read any of my other journals, you know of my affinity for Germany and the cuisine due to my wife being from there. So naturally, I sought out a German restaurant while I was in D.C. The one that I Read More
Cuisine: Spanish
Quote: I was visiting my sister in DC and we decided we wanted to do something fancy because the family was in town. I had heard great things about the tapas here and wanted to give it a try. It was definitely a treat Read More
Cuisine: American
Quote: Bardeo is the sister restaurant-neighbor to Ardeo in D.C.'s Cleveland Park area. The concept is interesting - it's not quite tapas, but not quite large plates, either. Basically 1.5 or 2 entrées is plenty of Read More
Cuisine: American, Seafood, Steakhouse
Quote: If you want an outstanding steak, Ruth's Chris Steak House should be near the top of your list. It is a chain operation (you'd never know it though, except that you know it now)and it stacks up well with similar Read More
Cuisine: Tex-Mex
Quote: I live in the suburbs of DC. When I come downtown I often come here to eat. The prices are reasonable and even if there is something going on at the Arena the service is always good. They have outside seating in Read More
Quote: Bistro Bis is the sister restaurant to Vidalia in Dupont Circle. It has a lot of the same touches; a beautiful dining room, excellent food and great service.The food is updated French. I had the best steak tartar Read More
Cuisine: Steakhouse, American
Quote: The District Chop House seems to have it all: location (close to MCI center in the heart of Penn Quarter), ambience, good food, and great beer. The two-story restaurant is situated in a turn-of-the-century bank Read More
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