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Cuisine: Cajun
Quote: Great food, ambience and decor. The wait staff however was in a rush to serve us and made us feel very uncomfortable. As a business man I know Emeril would be very disapointed in their perfomance. Read More
Cuisine: Burgers, American
Quote: Until I found out about this place from a local friend, I thought Carmella's Grill was the best place for late-night greasy burgers and that Blue Bird Cafe was the best bet for morning eatin'. How uptown-centric Read More
Quote: Liuzza's by the Track is a classic New Orleans family-owned-and-operated neighborhood restaurant. When compared to French Quarter establishments that claim to serve the same type of food, here is the difference: Read More
Cuisine: Café, French
Quote: This hip restaurant on the corner of Dumaine and North Rampart serves excellent food and has a great wait staff. I had an amazing shrimp dish with a spicy carrot sauce that was out of this world. With a great Read More
Quote: The food was some of the best I have eaten. The restaurant teaches you to cook the Cajun cuisine, and when the chef is done, you get to eat the meal he cooked. It was great. Read More
Quote: While making our way through the crowds of party-goers enjoying Mardi Gras in this festive city, we became hungry and went in search for a place to eat. We didn’t have to walk long on Bourbon Street, before we Read More
Cuisine: Contemporary, Cajun
Quote: Upperline was a quick 10-minute stroll from Southern Comfort (our B&B) on a beautiful winter night. The establishment is painted bright yellow and consists of a renovated abode that is absolutely charming Read More
Cuisine: French, Southwestern, Cajun
Quote: Galatoire's is the real deal -- traditional New Orleans at its most elegant and delicious. We visited on a Friday, which is the day the city's attorneys and judges come to see and be seen at lunch. We parked Read More
Cuisine: Cajun, American
Quote: For a place that simply doesn't advertise (it doesnt need to) "The Old Coffee Pot" is the kind if place that once you have had a good experience there you will come back ..again and again. On our 4th visit to Read More
Cuisine: Bar
Quote: By the time you read this, Anthony Uglesich (pronounced YOO-gle-sitch) may have even closed down the restaurant, maintaining that his knees can't take it anymore. He's been saying that for the better part of 25 Read More
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