This was also a more or less traditional Italian menu with some luxurious twists like truffle sauce on a veal chop. The restaurant emphasizes it’s a family run venture
This was our favorite sandwich shop in all of Italy. Something about the bread and sandwich combinations were to die for. This small sandwich counter in Florence is just a
My wife was particularly happy with this place. It is run by a Scottish chef (who, I believe, originally trained under Gordon Ramsey). The cooking is adventurous but
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