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Quote: Pret A Manger has some of the tastiest sandwiches that I've ever had. That's probably why I make it a point to head there at least once whenever I'm in London. The sandwiches are made fresh daily, and whatever… Read More
Quote: You could almost miss this place if it weren't for the great smell and the queues to get in. Edinburgh has a number of baked potato outlets (for want of a better word) but apparently this is the most popular. … Read More
Cuisine: Scottish
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Cuisine: International, Eclectic
Quote: It was at the Tower that I had the worse steak that I've ever been served. This thing was dry, boring, and tough and it cost £28 (that's roughly $55) for an 8oz (yes, eight ounces) fillet. Accompanying this sorry… Read More
Quote: Flavourful, dark roast, strong coffee at your service! Not to mention quick service and the quiky baristas on offer! The coffee experience leaves you completely alive. Police Coffee Bars leaves the coffee drinker… Read More
Cuisine: Seafood
Quote: A lovely restaurant with sidewalk seating off George Street and Princes Street, my mom and I had our best lunch here of the whole trip. We sat at a table outside and enjoyed the September sun as buskers played… Read More
Cuisine: French
Quote: There are many ways to do any celebration - and Edinburgh’s Hogmanay is no exception to that. So many revellers spent the night on the streets in many different variations of casual to formal that you can do the… Read More
Cuisine: Vegetarian, Indian
Quote: I went to Kalpna Restaurant in Edinburgh yesterday and had a most unpleasant dining experience owing to an absolutely absurd ‘rule’ of their own that they tend to impose on their customers. There were four adults… Read More
Cuisine: Mexican
Quote: It is actually at 64 thistle street tel 0131 260 9699but your review is to the mark i love the place. The margaritas are sharp cool (frozen actually) and not a hint of artificial flavorings. do great flaming… Read More
Quote: We took the advice of the concierge in our hotel to visit the nearby Stac Polly and we were very impressed. It has an excellent cuisine - the crab meat starter and lemon cheesecake dessert were two of the… Read More
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