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Cuisine: American
Quote: "There's something wrong with these eggs", I said to my boyfriend as I attempted to stab my egg substitute omelet with my fork. He just rolled his eyes. You see, it seems that every time we've been to Joe's, Read More
Cuisine: Italian
Quote: I had always heard great reviews about Al Dente in the North End and had seen long lines gather on the sidewalk in front of this restaurant even on weeknights. My boss even said that it was one of his favorites Read More
Cuisine: Seafood
Quote: Last night was the 2nd meeting of the oyster club. And we learned that not all oyster houses are created equal. B&G oyster house, January's pick, is a delectable experience, with amazing service, wine, and Read More
Cuisine: Mediterranean, Italian
Quote: Sorellina occupies such a nice space on Trinity Place that I don't mind the wait for a table every time I visit. I like going to Sorellina to eat and drink at their inviting bar because it is so much more Read More
Cuisine: French
Quote: In 2001, Gourmet magazine included Radius as 25th on their top 50 restuarants in the U.S. list. The chef and owner, Michael Schlow, was also awarded the James Beard Award of Excellence in 2000 (Best Chef in the Read More
Cuisine: American, Steakhouse
Quote: The best filet mignon I’ve ever had! The Oak Room is one of my favorite restaurants, but unfortunately I don’t go as often as I like, as the prices are a bit steep. But you definitely get what you pay for: the Read More
Cuisine: Tex-Mex
Quote: 133 beers on Tap!!!! 150 beers in bottles!!! Dogfish brewery makes awesome stout. I had the Oyter Stout and Boddington. They had a whole bunch of wheat beers, ales, lagers, and anything you can imagine. Read More
Cuisine: Eclectic
Quote: This is a great hole-in-the-wall restaurant with awesome cheap eats. Nowhere in Boston can you go out for $40 for a couple. The menu is simple and the place is always crowded. Don't expect great service; the Read More
Quote: The story goes that as a young 12-year-old, Fiore Correla dreamed of owning a restaurant on this street and would wander the shops hoping that one day his dreams would come true. Eventually, the store that stood Read More
Quote: My boyfriend took me here for a special birthday dinner. I had the lobster and he had filet. It is very "chi chi" and snotty. The waiters all wear tuxedos and refill your water glass as soon as you take a sip. Read More
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