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4 of 5 stars
This is a bar/restaurant and of the chain-sort. They offer typical bar fare at reasonable prices. Happy Hour runs every weeknight from 5-7pm, I believe, and one of those
On the outside, it doesn't look like the most spectacular restaurant in Asbury Park, but it is. Owner and chef Nick Tovic has been there since it opened in the 60s.
This place will make you feel like "everyone knows your name." Its friendliness and hospitality are tough to beat. Drinks are good, reasonably priced and the food is
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