Gabrielle has fabulous French/Creole/Cajun food with twists--delicious twists. They make their own sausage--the appetizer plate with samples can include duck sausage,
Lucy’s was a place recommended by the concierge at Loews Hotel. She said it was a funky little place, so we decided to check it out. Imagine our surprise when it had Santa
Been there, done that? Do tell us about it! Submit a review of this Louisiana restaurant today.
5 of 5 stars
4 of 5 stars