Le Petit Grec was THE lunchspot for the Americans in Poitiers (as well as the French students who would come from the nearby fac for lunch). It was a tiny place run by a
This is Poitiers' old standard; excellent food, two or three hour meal, come to relax, not to hurry. Steak poivre(coated in pepper), pork loin, chicken. Daily
Very poor cuisine and service, unpleasant experience.After a one hour wait, we have been served a dish of chicken, consisting of a chicken leg, few olives and tired fries.
3 of 5 stars
2 of 5 stars
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