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Cuisine: Slovenian
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Cuisine: Pizza
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Quote: In a town that can be expensive, Pizzerija Pletna, over looking Lake Bled, represents reasonable value. It’s situated in the little hamlet of Mlino on the southern side of the lake, about ten to fifteen minutes… Read More
Cuisine: Café, Mexican, Dessert
Quote: This Mexican restaurant is tucked away on a narrow lane in the Lent district of Maribor but is well worth seeking out. Late in the evenings its a music bar and club but until then it serves fine and well priced… Read More
Quote: One of things I fell in love with on my first trip to Slovenia was the gostilna - the cosy restaurant, often with interjoining dining rooms, that serves good value traditional food. Every town has one and we make… Read More
Quote: This pretty courtyard at our hotel seemed the ideal place to have a pre-dinner drink. The aroma of roses and other blossoms scenting the air gave the candlelit area a fairy-tale setting. Pink and white linen… Read More
Cuisine: Seafood
Quote: Although Slovenians do like to eat out, they tend to stay local in the evenings except for very special occasions, most favouring a particular gostilna (a local inn serving traditional fare) which they go to… Read More
Quote: Although Slovenia was very happy to gain its independence in 1991 – the first country to pull out of the Yugoslav Federation – there are, understandably, still strong links with the other countries that along… Read More
Quote: Having promised ourselves for nearly a year that we would eat at Gostilna Pri Lipi we finally got round to it one Friday evening in May 2008. This attractive ‘inn’ is on the road to Pohorje Mountain about ten… Read More
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