Harrison's Bakery

food&fun
food&fun
First Reviewer
4 out of 5
Avg. Member Rating
1
Review
Editor Pick

Harrison's Bakery

  • June 23, 2002
  • Rated 4 of 5 by food&fun from Truckee, California
Harrison's Bakery has been around forever. My husband remembers going there as a kid more than 30 years ago and little has changed. There is a tempting variety of baked goods, including breads, cookies and pastries. Everything is baked in-house, and the place smells great! The huge pecan sticky buns are a favorite of mine. Don't make the same mistake I did and try to eat one of the powdered sugar-covered buttery crescent cookies while wearing black pants.

During berry season, you must try the marionberry pie. A marionberry is native to Oregon; it is something like a boysenberry. On a past trip, during August, we picked a lot of blackberries, which were growing wild everywhere. We bought a fresh-baked marionberry pie at Harrison's and some vanilla ice cream at the grocery store. We topped a slice of pie with ice cream and some of our fresh berries. Heavenly! I'd advise skipping dessert at the restaurant and getting a pie -- Harrison's is in the middle of downtown, near Dooger's Restaurant, Pig & Pancake, and the fast food stands. (Street parking is available.) Or just skip dinner and eat a bigger piece of pie!

From journal A Short Trip to Seaside

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