Kikumasamune Brewing Museum

1-9-1 Uosakinishi-machi, Higashinada-ku, Kobe, Japan

Featured Review : Five crucial elements are involved in brewing sake; water, rice, yeast, technical skill, and land/weather. More than anything else, sake is a result of a brewing process that uses rice and lots of water. In fact, water c...See Full Review

Not right?Update Address | Change Photo

Nearby Things to Do

Kobe Luminarie: User Rating: 3 out of 5
Akashi Kaikyo Bridge: User Rating: 3 out of 5
Kobe City Oji Zoo: User Rating: 3 out of 5
Mt. Rokko: User Rating: 3 out of 5
Arima Onsen: User Rating: 3 out of 5

Popular Kobe Hotels

Kobe Bay Sheraton Hotel & Towers: User Rating: 4 out of 5
Hotel Pearl City Kobe: User Rating: 3 out of 5
Portopia Hotel: User Rating: 3 out of 5
Hotel Okura Kobe: User Rating: 3 out of 5
Kobe Meriken Park Oriental Htl: User Rating: 3 out of 5

Popular Things to Do in Kobe

Club Quattro: User Rating: 4 out of 5
Shin-Kobe Ropeway: User Rating: 3 out of 5
Kobe Luminarie: User Rating: 3 out of 5
Akashi Kaikyo Bridge: User Rating: 3 out of 5
Kobe City Oji Zoo: User Rating: 3 out of 5

Kikumasamune Brewing Museum Reviews

Have you visited the Kikumasamune Brewing Museum in Kobe? We're always looking for more Kikumasamune Brewing Museum reviews and photos. Contribute yours today.

Review (1)
Map

Best of IgoUgo

Kiku-Masamune Brewing Memorial Museum

4 out of 5 stars by Hotcurrie from Perth, Australia
June 26, 2006

Quote: Five crucial elements are involved in brewing sake; water, rice, yeast, technical skill, and land/weather. More than anything else, sake is a result of a brewing process that uses rice and lots of water. In fact, water comprises as much as 80% of... Read the full Kikumasamune Brewing Museum review

From journal Sightseeing Japan