Okay, so for years I was hearing about this great farmer's market on Granville Island. It sounded nice, but there was always something else to do or see. I'm not against a good farmer's market, but I come from northern California and we have a ton of them every weekend. How good could this one be?
Well, this trip, I made the ferry ride to see what I had been missing. To call Granville Island Public Market, JUST a farmer's market is like calling the Grand Canyon just a hole. This is the granddaddy of all farmer's markets.
Once you hit the front door, your senses go into overload. There are vendors all over selling all kind of foods. There are butchers, fishmongers, bakers, green grocers, and dairies all setting up shop here, selling their goods. You can walk around and find food stands from all over the world: Indian, sushi, German, Chinese or French Crepes. If you crave it, you can most likely find it here.
I had a great time seeing all the local produce. In September, all the fresh, local blackberries were in season, and they were the biggest berries I have ever seen. I went over and saw the fresh salmon booth. I got a sample of local smoked salmon and it was outrageously good.
I was lucky that I didn't have lunch in Vancouver before! I now had time to explore the stalls and put together my own perfect lunch. I got some fresh summer sausage from Oyama's, I found some local goat cheese from a stall called The Milkman , I found some fresh-baked rolls and got a pint of local, freshly picked blueberries and a homemade ice tea. I could not have asked for a better lunch and the price was less than C$6 for all of these treats! I then took my lunch and headed outside. I sat on the cement steps and looked across at the city of Vancouver; the sun had finally come out. I watched and listened to a few street acts while eating; one guy sang sad French ballads, the other guy was a juggler from Australia.
I had to ask myself - could there be a better lunch anywhere in Vancouver? Here I was munching on some of the freshest local food I could find. Each bite was worth remembering. Here I was sitting outside with a million-dollar view of the water and of the city. Restaurants charge double for a view like this! I even had free (okay, I did tip them), live entertainment. Plus it was downright cheap! I quickly decided this was the BEST lunch stop of all of Vancouver.
The market is open 7 days a week, all year long. Their hours are from 9am until 6pm daily. The ferry from Hornby Street costs C$2 each way. Granville Island's webpage is Granville Island.